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En el instante 23 de junio de 2026, 16:13:20 UTC,
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Modificado el valor del campo
spatial_coverage
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en Commercial Gilthead Seabream (Sparus aurata L.) from the Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in the Digestive System
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| 93 | "notes": "This paper presents the results on the presence and | 93 | "notes": "This paper presents the results on the presence and | ||
| 94 | characterization of microplastics (MP) in the gastrointestinal tract | 94 | characterization of microplastics (MP) in the gastrointestinal tract | ||
| 95 | of gilthead seabream (Sparus aurata L.), a species of commercial | 95 | of gilthead seabream (Sparus aurata L.), a species of commercial | ||
| 96 | interest from the Mar Menor coastal lagoon in Southeast Spain. This is | 96 | interest from the Mar Menor coastal lagoon in Southeast Spain. This is | ||
| 97 | the first time that microplastic ingestion is recorded in any species | 97 | the first time that microplastic ingestion is recorded in any species | ||
| 98 | from this semi-enclosed bay. Stomach and intestine from a total of 17 | 98 | from this semi-enclosed bay. Stomach and intestine from a total of 17 | ||
| 99 | specimens captured by local fishermen were processed, and microplastic | 99 | specimens captured by local fishermen were processed, and microplastic | ||
| 100 | particles and fibers found in all of them were displayed. Overall, | 100 | particles and fibers found in all of them were displayed. Overall, | ||
| 101 | 40.32% (279/692) of total isolated microparticles proved to be | 101 | 40.32% (279/692) of total isolated microparticles proved to be | ||
| 102 | microplastics; i.e., <5 mm, as identified by FTIR spectroscopy. The | 102 | microplastics; i.e., <5 mm, as identified by FTIR spectroscopy. The | ||
| 103 | average value by fish was 20.11 +/- 2.94 MP kg(-1), corresponding to | 103 | average value by fish was 20.11 +/- 2.94 MP kg(-1), corresponding to | ||
| 104 | average concentrations of 3912.06 +/- 791.24 and 1562.17 +/- 402.04 MP | 104 | average concentrations of 3912.06 +/- 791.24 and 1562.17 +/- 402.04 MP | ||
| 105 | by kg stomach and intestine, respectively. Four MP forms were | 105 | by kg stomach and intestine, respectively. Four MP forms were | ||
| 106 | isolated: fiber (71.68%), fragment (21.15%), film (6.81%), and | 106 | isolated: fiber (71.68%), fragment (21.15%), film (6.81%), and | ||
| 107 | microbead (0.36%), with sizes ranging from 91 mu m to 5 mm, an average | 107 | microbead (0.36%), with sizes ranging from 91 mu m to 5 mm, an average | ||
| 108 | of 0.83 +/- 0.04 mm, and no statistically significant differences | 108 | of 0.83 +/- 0.04 mm, and no statistically significant differences | ||
| 109 | between mean sizes in stomach and intestine samples (F-test = 0.004; p | 109 | between mean sizes in stomach and intestine samples (F-test = 0.004; p | ||
| 110 | = 0.936).", | 110 | = 0.936).", | ||
| 111 | "notes_translated": { | 111 | "notes_translated": { | ||
| 112 | "es": "This paper presents the results on the presence and | 112 | "es": "This paper presents the results on the presence and | ||
| 113 | characterization of microplastics (MP) in the gastrointestinal tract | 113 | characterization of microplastics (MP) in the gastrointestinal tract | ||
| 114 | of gilthead seabream (Sparus aurata L.), a species of commercial | 114 | of gilthead seabream (Sparus aurata L.), a species of commercial | ||
| 115 | interest from the Mar Menor coastal lagoon in Southeast Spain. This is | 115 | interest from the Mar Menor coastal lagoon in Southeast Spain. This is | ||
| 116 | the first time that microplastic ingestion is recorded in any species | 116 | the first time that microplastic ingestion is recorded in any species | ||
| 117 | from this semi-enclosed bay. Stomach and intestine from a total of 17 | 117 | from this semi-enclosed bay. Stomach and intestine from a total of 17 | ||
| 118 | specimens captured by local fishermen were processed, and microplastic | 118 | specimens captured by local fishermen were processed, and microplastic | ||
| 119 | particles and fibers found in all of them were displayed. Overall, | 119 | particles and fibers found in all of them were displayed. Overall, | ||
| 120 | 40.32% (279/692) of total isolated microparticles proved to be | 120 | 40.32% (279/692) of total isolated microparticles proved to be | ||
| 121 | microplastics; i.e., <5 mm, as identified by FTIR spectroscopy. The | 121 | microplastics; i.e., <5 mm, as identified by FTIR spectroscopy. The | ||
| 122 | average value by fish was 20.11 +/- 2.94 MP kg(-1), corresponding to | 122 | average value by fish was 20.11 +/- 2.94 MP kg(-1), corresponding to | ||
| 123 | average concentrations of 3912.06 +/- 791.24 and 1562.17 +/- 402.04 MP | 123 | average concentrations of 3912.06 +/- 791.24 and 1562.17 +/- 402.04 MP | ||
| 124 | by kg stomach and intestine, respectively. Four MP forms were | 124 | by kg stomach and intestine, respectively. Four MP forms were | ||
| 125 | isolated: fiber (71.68%), fragment (21.15%), film (6.81%), and | 125 | isolated: fiber (71.68%), fragment (21.15%), film (6.81%), and | ||
| 126 | microbead (0.36%), with sizes ranging from 91 mu m to 5 mm, an average | 126 | microbead (0.36%), with sizes ranging from 91 mu m to 5 mm, an average | ||
| 127 | of 0.83 +/- 0.04 mm, and no statistically significant differences | 127 | of 0.83 +/- 0.04 mm, and no statistically significant differences | ||
| 128 | between mean sizes in stomach and intestine samples (F-test = 0.004; p | 128 | between mean sizes in stomach and intestine samples (F-test = 0.004; p | ||
| 129 | = 0.936)." | 129 | = 0.936)." | ||
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| 260 | "text": "Regi\u00f3n de Murcia", | 231 | "text": "Regi\u00f3n de Murcia", | ||
| 261 | "uri": | 232 | "uri": | ||
| 262 | atos.gob.es/recurso/sector-publico/territorio/Autonomia/Region-Murcia" | 233 | atos.gob.es/recurso/sector-publico/territorio/Autonomia/Region-Murcia" | ||
| 263 | } | 234 | } | ||
| 264 | ], | 235 | ], | ||
| 265 | "spatial_uri": | 236 | "spatial_uri": | ||
| 266 | tos.gob.es/recurso/sector-publico/territorio/Autonomia/Region-Murcia", | 237 | tos.gob.es/recurso/sector-publico/territorio/Autonomia/Region-Murcia", | ||
| 267 | "state": "active", | 238 | "state": "active", | ||
| 268 | "study_variables": { | 239 | "study_variables": { | ||
| 269 | "es": "" | 240 | "es": "" | ||
| 270 | }, | 241 | }, | ||
| 271 | "tag_uri": [ | 242 | "tag_uri": [ | ||
| 272 | 243 | ||||
| 273 | tp://inspire.ec.europa.eu/metadata-codelist/TopicCategory/environment" | 244 | tp://inspire.ec.europa.eu/metadata-codelist/TopicCategory/environment" | ||
| 274 | ], | 245 | ], | ||
| 275 | "tags": [ | 246 | "tags": [ | ||
| 276 | { | 247 | { | ||
| 277 | "display_name": "aguas_exteriores", | 248 | "display_name": "aguas_exteriores", | ||
| 278 | "id": "97e1d26b-fa26-415c-8e2b-3d873eae2bb1", | 249 | "id": "97e1d26b-fa26-415c-8e2b-3d873eae2bb1", | ||
| 279 | "name": "aguas_exteriores", | 250 | "name": "aguas_exteriores", | ||
| 280 | "state": "active", | 251 | "state": "active", | ||
| 281 | "vocabulary_id": null | 252 | "vocabulary_id": null | ||
| 282 | }, | 253 | }, | ||
| 283 | { | 254 | { | ||
| 284 | "display_name": "contaminacion", | 255 | "display_name": "contaminacion", | ||
| 285 | "id": "49a55c88-74b7-4e72-ab38-19a1e2b3904f", | 256 | "id": "49a55c88-74b7-4e72-ab38-19a1e2b3904f", | ||
| 286 | "name": "contaminacion", | 257 | "name": "contaminacion", | ||
| 287 | "state": "active", | 258 | "state": "active", | ||
| 288 | "vocabulary_id": null | 259 | "vocabulary_id": null | ||
| 289 | }, | 260 | }, | ||
| 290 | { | 261 | { | ||
| 291 | "display_name": "impacto_ambiental", | 262 | "display_name": "impacto_ambiental", | ||
| 292 | "id": "ae13116e-bbc3-450c-a498-d779feb6c792", | 263 | "id": "ae13116e-bbc3-450c-a498-d779feb6c792", | ||
| 293 | "name": "impacto_ambiental", | 264 | "name": "impacto_ambiental", | ||
| 294 | "state": "active", | 265 | "state": "active", | ||
| 295 | "vocabulary_id": null | 266 | "vocabulary_id": null | ||
| 296 | }, | 267 | }, | ||
| 297 | { | 268 | { | ||
| 298 | "display_name": "lagunas-costeras-salobres-saladas", | 269 | "display_name": "lagunas-costeras-salobres-saladas", | ||
| 299 | "id": "92dd4d50-2752-4df9-8eeb-64128064bda8", | 270 | "id": "92dd4d50-2752-4df9-8eeb-64128064bda8", | ||
| 300 | "name": "lagunas-costeras-salobres-saladas", | 271 | "name": "lagunas-costeras-salobres-saladas", | ||
| 301 | "state": "active", | 272 | "state": "active", | ||
| 302 | "vocabulary_id": null | 273 | "vocabulary_id": null | ||
| 303 | }, | 274 | }, | ||
| 304 | { | 275 | { | ||
| 305 | "display_name": "marino", | 276 | "display_name": "marino", | ||
| 306 | "id": "004084d1-68d8-46ca-842a-c10278540bc9", | 277 | "id": "004084d1-68d8-46ca-842a-c10278540bc9", | ||
| 307 | "name": "marino", | 278 | "name": "marino", | ||
| 308 | "state": "active", | 279 | "state": "active", | ||
| 309 | "vocabulary_id": null | 280 | "vocabulary_id": null | ||
| 310 | }, | 281 | }, | ||
| 311 | { | 282 | { | ||
| 312 | "display_name": "plasticos", | 283 | "display_name": "plasticos", | ||
| 313 | "id": "5c990ac6-ec2b-4709-98fc-274f2a21354a", | 284 | "id": "5c990ac6-ec2b-4709-98fc-274f2a21354a", | ||
| 314 | "name": "plasticos", | 285 | "name": "plasticos", | ||
| 315 | "state": "active", | 286 | "state": "active", | ||
| 316 | "vocabulary_id": null | 287 | "vocabulary_id": null | ||
| 317 | } | 288 | } | ||
| 318 | ], | 289 | ], | ||
| 319 | "thematic_area": [ | 290 | "thematic_area": [ | ||
| 320 | "espacios_protegidos" | 291 | "espacios_protegidos" | ||
| 321 | ], | 292 | ], | ||
| 322 | "theme_es": [ | 293 | "theme_es": [ | ||
| 323 | "http://datos.gob.es/kos/sector-publico/sector/medio-ambiente" | 294 | "http://datos.gob.es/kos/sector-publico/sector/medio-ambiente" | ||
| 324 | ], | 295 | ], | ||
| 325 | "title": "Commercial Gilthead Seabream (Sparus aurata L.) from the | 296 | "title": "Commercial Gilthead Seabream (Sparus aurata L.) from the | ||
| 326 | Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in | 297 | Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in | ||
| 327 | the Digestive System", | 298 | the Digestive System", | ||
| 328 | "title_translated": { | 299 | "title_translated": { | ||
| 329 | "es": "Commercial Gilthead Seabream (Sparus aurata L.) from the | 300 | "es": "Commercial Gilthead Seabream (Sparus aurata L.) from the | ||
| 330 | Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in | 301 | Mar Menor Coastal Lagoon as Hotspots of Microplastic Accumulation in | ||
| 331 | the Digestive System" | 302 | the Digestive System" | ||
| 332 | }, | 303 | }, | ||
| 333 | "topic": | 304 | "topic": | ||
| 334 | "http://inspire.ec.europa.eu/metadata-codelist/TopicCategory/biota", | 305 | "http://inspire.ec.europa.eu/metadata-codelist/TopicCategory/biota", | ||
| 335 | "type": "dataset", | 306 | "type": "dataset", | ||
| 336 | "url": | 307 | "url": | ||
| 337 | //iepnb.es:443/catalogo/dataset/12835a85-739f-582f-8499-3cc3ead9918c", | 308 | //iepnb.es:443/catalogo/dataset/12835a85-739f-582f-8499-3cc3ead9918c", | ||
| 338 | "version_notes": { | 309 | "version_notes": { | ||
| 339 | "es": "" | 310 | "es": "" | ||
| 340 | } | 311 | } | ||
| 341 | } | 312 | } |